ANTIPASTI - APPETIZERS
Freddi - Cold
|
Antipasto Misto A mixture of sliced meats and seasonal vegetables |
14.75 |
Bruschetta Alla Romana Toasted bread topped with tomato, garlic, olive oil and basil |
11.75 |
|
Tonno Agrodolce Sliced Ahi tuna grilled with balsamic vinaigrette sauce on a bed of arugula |
15.25 |
Carpaccio Di Vitello Thinly sliced raw beef marinated in olive oil and lemon juice covered with shaved parmigiano cheese on a bed of arugula |
13.00 |
Caldi - Hot
|
Calamari Fritti Deep fried squid with tomato sauce |
13.00 |
Gamberi Aromatici Tiger shrimp in a buttery wine sauce with garlic |
16.50 |
|
Vongole in Brodetto Di Pomidori Manila clams in a spicy tomato broth |
14.75 |
Mozzarella in Carrozza Deep fried mozzarella topped with tomato sauce |
13.75 |
|
Funghetti All'Aglio E Olio Mushrooms sauteed with garlic, extra virgin olive oil and white wine |
12.75 |
Carrozza Romana Battered white bread filled with mozzarella cheese, prosciutto and basil, topped with tomato sauce |
13.00 |
|
Gamberi Al Spiedino Shrimp on a skewer wrapped with pancetta, grilled and topped with balsamic vinaigrette |
15.25 |
Timballo Di Melenzane Alla Parmigiana Breaded eggplant layered with tomato sauce, parmigiano and mozzarella cheese |
16.25 |
Insalata - Salads
|
Insalata Verde Garden salad with croutons and house dressing |
6.75 |
Pomidoro E Cipolla Sliced fresh tomato, onion, olive oil, vinegar and oregano |
9.50 |
|
Insalata Di Spinaci Spinach salad topped with tomatos, red onion, croutons, bacon bits, with a balsamic oil dressing |
7.50 |
Mozzarella Alla Caprese con Pomidoro Secco Fresh tomatos topped with fresh mozzarella, olive oil, basil and sun dried tomatos |
11.50 |
Pasta
|
Gnocchi Al Pesto Potato dumplings in a creamy pesto sauce |
14.50 |
Fusille Con Broccoli, Funghi E Crema Fusilli pasta in a cream sauce with broccoli and mushroom |
14.75 |
|
Penne Arrabiata Hollow pasta in a spicy tomato sauce with garlic, romano and mozzarella cheeses |
14.50 |
Vermicelli Picchio Pacchio Angel hair pasta with fresh tomatos, sun dried tomatos, basil, garlic and olive oil |
14.25 |
|
Spaghetti Carbonara Con Piselli Thin spaghetti pasta scrambled with eggs, cream, parmigiano, bacon and peas |
15.00 |
Penne Con Le Cozze Mediterranea Penne pasta with Mediteranean black mussels sauteed in sweet garlic and olive oil in marinara sauce |
16.00 |
|
Spaghetti Al Ragu Con Polpettine Thin spaghetti in a meat sauce with delectible veal meatballs |
14.50 |
Ravioloni Macchiati Con Vodka Large pillow of pasta filled with ricotta and spinach in a tomato-vodka cream sauce |
15.75 |
|
Lasagna Della Nonna Blankets of lasagna pasta layered with meat sauce, mozzarella and parmigiano cheese |
17.00 |
Penne Al Samone Con Funghi E Panna Penne pasta with portions of salmon and mushrooms in a tomato-cream sauce |
15.50 |
|
Fettuccine Dello Chef Alfredo Fettucine pasta in a creamy alfredo sauce with tiger shrimp and parmigiano cheese |
18.75 |
Spaghetti Siracusana Thin spaghetti pasta tossed with eggplant, roasted peppers, onions and romano cheese in a tomato sauce |
14.50 |
|
Fusille Con Patate E Pollo Corkscrew pasta with strips of chicken breast and diced potato in a white wine cream sauce and parmigiano |
15.00 |
Linguine Alla Salsiccia Linguine pasta with slices of sausage, onion and roasted peppers in a tomato sauce and pecorino cheese |
15.25 |
|
Fettuccine con Salsa Cremosa Fettuccine pasta tossed with chicken breast, artichoke hearts and peas in a creamy parmigiano sauce |
15.25 |
Linguine Nere Del Mare Al Cartoccio Black linguine pasta quick-baked in foil with manila and chopped clams, tiger shrimp, tomato sauce and brandy |
19.75 |
|
Linguine Alla Pescatore Linguine pasta mixed with an array of shrimp, calamari and shellfish in a tomato sauce |
18.25 |
Pappardelle Puttanesca Large fettuccine pasta in a tomato sauce with olives, anchovies, garlic and capers |
16.75 |
Risotto
|
Risotto Con Funghi E Pomodoro Secco Arborio rice with porcini mushrooms and sun-dried tomatos in a creamy sauce |
18.25 |
Risotto Con Salsiccia E Pepperone Arborio rice with sliced sausage, roasted peppers and romano cheese in a white wine tomato sauce |
18.25 |
|
Risotto Di Mare Arborio rice cooked with an array of seafood and shelfish in a light tomato sauce |
19.75 |
Risotto Biancaneve, Pollo E Broccoli Arborio rice cooked in a cream sauce with diced chicken and broccoli |
19.75 |
Vitello - Veal
|
Cotoletta Alla Milanese Breaded veal chop sauteed in butter and lemon |
41.50 |
Piccata Al Limone Veal cutlets with lemon sauce, butter, capers and wine |
24.75 |
|
Scaloppine Alla Pizzaiola Tender veal scaloppine in tomato sauce covered with mozzarella cheese over pasta |
24.75 |
Scaloppine Saltimbocca Tender veal scaloppine with prosciutto and sage in a light white wine butter sauce |
25.50 |
|
Lombata Di Vitello Con Gamberi E Porcini Grilled veal chop and shrimp served in a white wine porcini mushroom sauce |
42.50 |
Lombata Di Vitello All'Aglio, Rosmarino E Salvia Grilled veal chop with roasted garlic, rosemary and sage in a chianti demiglace sause |
41.50 |
Manzo - Beef
|
Filetto Di Manzo Con Porcini Grilled filet mignon with porcini mushrooms in a creamy brandy sauce |
41.50 |
Salsiccia All Griglia Grilled sausage with roasted peppers and onion on a bed of pasta with romano cheese |
23.25 |
|
Filetto Di Manzo All'Aceto Balsamico E Cipolla Grilled filet mignon with carmelized sweet onions and balsamic vinegar |
41.50 |
Filetto Rosolato Con Salsa Fresca Grilled filet mignon with fresh diced tomato, onions, cilantro, garlic and extra virgin olive oil |
41.50 |
Pollo - Chicken
|
Pollo Siciliano Boneless chicken breast with roasted peppers, onion and black olives in a tomato sauce |
22.00 |
Petti Di Pollo Alla Valdostana Boneless chicken breast topped with prosciutto and fontina cheese in a white wine sauce |
22.50 |
|
Pollo Alla Griglia Con Erbe Grilled boneless chicken breast with lemon, olive oil, garlic and herbs |
22.00 |
Pollo Marsala Boneless chicken breast in marsala wine with mushrooms |
22.00 |
Pesce - Seafood
|
Gamberoni Alla Brace Broiled giant prawns in a lemon, herb and olive oil sauce |
34.75 |
Cioppino Alla Mediterranea Mediterranian-style fish stew |
29.00 |
|
Scampi Al Pomidoro Giant prawns sauteed in a tomato, basil and garlic sauce |
34.75 |
Pesce Fresco Del Giorno Fresh fish of the day |
Market |
|
Filetto Di Salmone Ai Carciofi, Pomidoro Fresco E Menta Broiled salmon with artichoke hearts, tomatoes, fresh mint, garlic and extra virgin olive oil |
32.00 | ||
Side Orders
|
Meat Sauce |
7.50 |
Meatballs |
7.50 |
|
Alfredo Sauce |
7.50 |
Sauteed Spinach |
7.00 |
|
Pesto Sauce |
7.50 |
Sauteed Vegetables |
7.00 |
|
Marinara Sauce |
7.50 |
Plain Pasta |
7.00 |
|
Sausage, Peppers & Onions |
7.50 |
Roasted Potatoes |
5.00 |
Minimum service $20 per person.There is a $25 corkage fee per bottle with a maximum of two bottles
Sales tax will be added to the price of all food and beverage items
19% gratuity will be added for parties over 6 persons
No personal checks accepted